DC Vegan is a full-service caterer and delicatessen in Washington, DC with a vegetable forward menu that is based on their values of cruelty-free living, clean and delicious food, and building a sustainable future.... Read more >

Earthworks protects communities and the environment from the adverse impacts of mineral and energy development while promoting sustainable solutions.... Read more >

Eat REAL developed Responsible Epicurean and Agricultural Leadership (REAL) Certified to be the trusted, nationally-recognized mark of excellence for food and foodservice operators committed to holistic nutrition and environmental stewards... Read more >

ecoAmerica builds institutional leadership, public support, and political resolve for climate action and advocacy in the United States.... Read more >

Elizabeth's Gone Raw is a Thursday, Friday and Saturday night only restaurant in Washington, DC with a six course vegan tasting menu.... Read more >

The mission of EERE is to create and sustain American leadership in the transition to a global clean energy economy. Its vision is a strong and prosperous America powered by clean, affordable, and secure energy.... Read more >

ENERGY STAR is the government-backed symbol for energy efficiency, providing simple, credible, and unbiased information that consumers and businesses rely on to make well-informed decisions. ... Read more >

The Environmental and Energy Study Institute (EESI) is a 501(c)(3) non-profit organization dedicated to promoting environmentally sustainable societies. EESI advances innovative policy solutions that set us on a cleaner, more secure and su... Read more >

EDF is a global nonprofit organization tackling climate change.... Read more >

The Environmental Protection Network harnesses the expertise of over 550 former EPA career staff and political appointees from across the country to serve as a trusted resource, answering calls for objective analysis, scientific rigor, and... Read more >

The Environmental Working Group is a nonprofit, nonpartisan organization dedicated to helping you live your healthiest life.... Read more >

WaterSense, a partnership program sponsored by the U.S. Environmental Protection Agency, is both a label for water-efficient products and a resource for helping you save water. The WaterSense label makes it simple to find water-efficient p... Read more >

Fairtrade America is the US branch of Fairtrade International. It works to create a world where all farmers and workers can enjoy secure and sustainable livelihoods.... Read more >

Fancy Radish is a vegan restaurant in Washington, DC.... Read more >

Field to Market unites the supply chain to deliver sustainable outcomes for agriculture.... Read more >

Flower Child restaurant in Washington, DC offers a healthy, made from scratch menu that is gluten-free, sugar-free and dairy free, with vegan and vegetarian options.... Read more >